Carnival 76
½ oz Absolut Citron
½ oz Pamma Pomegranate Liqueur
¼ oz Chambord
Fresh Muddled Raspberries and Strawberries
Topped with Mumms Cordon Rouge champagne
½ oz Pamma Pomegranate Liqueur
¼ oz Chambord
Fresh Muddled Raspberries and Strawberries
Topped with Mumms Cordon Rouge champagne
Muddle the fresh raspberries and strawberries with ¼ oz Chambord in a mixing glass. Add the Absolut Citron, Pamma Pomegranate Liqueur and ice. Shake and strain into a Champagne Flute. Top with Mumms Cordon Rouge Champagne.
Created by Chris Hannah @ Arnaudâs French 75 Bar, 813 Bienville Street, New Orleans, LA
Read more: http://www.drinkoftheweek.com/blog/mardi-gras-cocktails/#ixzz1G1aOGwqgUnder Creative Commons License: Attribution
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